Sweet As Hutt's Hot Chocolate Challenge

Wellington

The Sweet As Hutt Hot Chocolate Challenge is back for 2018!

And this year there is SO MUCH more on offer: more hot chocolates, more days to enjoy all of those hot chocolates, a couple of healthier options, hot chocolate themed parties, masterclasses and workshops to attend!

Make sure you like the Sweet As Hutt Hot Chocolate Challenge Facebook Page to keep up to date with all the events!

 

Partcipating Cafes:

Fellow on the Green: At the Green -Melted Snowman

A delicious hot chocolate topped with vanilla marshmallows and a gumpaste snowman…better watch out or your snowman will melt before your eyes!

Fix Federation: Salted Caramel Fix

A deliciously smooth Salted Caramel Hot Chocolate topped with whipped cream and our very own luxurious salted caramel! This is paired with two of our addictive Salted Caramel Cookies, stuck together with more caramel and dipped in chocolate! This is a winter winner!

Roadhouse Bar and Grill: Cookies and Dreams

A perfectly crafted hot chocolate with a hint of vanilla topped with whipped cream and crushed cookies.

[R18]-Cookies and Dreams Hot Chocolate

“Now doesn’t that sound like a dream? Oreo gonna have our alcoholic variation incorporating a mouth-watering Vanilla liquor that will prove to you that dreams aren’t just for kids.”

Bellbird Eatery: Lovely Little Lavendar

Whittaker’s white chocolate steeped in organic milk, infused with Manuka honey and fresh lavender.

Buzz: Creamy Peanut Butter

Peanut Butter Hot Chocolate topped with cream cheese whipped cream

[R18] Amaretto Hot Chocolate

Hot Chocolate with Amaretto Liquor toppped with cream and hazelnuts

Hot Gossip Café: Spiced Maple Hot Chocolate

Maple sweetened hot chocolate with a hint of heat from chilies creates a subtle heat to keep you warm this winter. It is finished with a touch of cinnamon and a cinnamon shortbread.

Fellow on the Drive: At the Drive-Fellow Hot Cocoa

A collab with Half Baked Catering Co to bring you a hot chocolate that is refined free - we also have a range of milk alternatives. Dairy/Gluten/refined Free

Chai Coffee: Luscious Red Velvet

Sure to indulge the buds!   A rich, creamy, velvety drink topped with whipped cream cheese frosting.

Colab Café: Flowering Blossoms

Featuring three flavours to choose from, with its own flowering blossom, watch the magic then enjoy!

Gotham: Hazelnut Hot Chocolate

Hot chocolate made with Hazelnut syrup topped with whipped cream and shaved chocolate served with brownie.

Muffin Break Queensgate: Hot Choc Ginger Ninja

Enjoy a mini gingerbread man with this hot chocolate, it can be dairy and gluten free if requested. (Gluten free will not have the biscuit but drink is gluten free).

Shine Café: Vegan Peanut Butter Hot Chocolate

This winter, Shine Café is whipping up a healthy hot chocolate, made with feel-good ingredients: almond milk, cacao, and peanut butter.

Beforetime Express: The Time Machine

Layered cream, homemade coffee extract, handmade white choc lace decorations on top of the most decadent hot chocolate with frothed milk and french chocolate.

Cuffs Café: S'morelicious

A Luscious Hot Chocolate with toasted marshmallows, cookie crumbs topped with even more chocolate - delicious!

Giuseppes: Mid Winter Christmas at Giuseppes

A drink that consists of white hot chocolate with dark chocolate gingerbread and a gingerbread man with snowflakes on top.

Small Batch: Four Hot Singles

Enjoy a tasting tray of shaved Indonesian Single Origin Chocolate. Pipiltin Cocoa is a couverture chocolate manufacturer based in Jakarta and we ship the chocolate directly to us. The cocoa beans are sourced from Tabanan Bali, Pidie Jaya Aceh, Glenmore East Java, and Flores. Which one do you like best?