These cookies are the perfect mix of crunchie and chewy. You won't be able to stop once you start!
Prep time: 15 mins
Cook time: 8-10 Minutes
Serves: 15
Ingredients
- 200g Butter
- 1 cup White Sugar
- 1 cup Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups flour
- pinch of salt
- 1 tsp baking powder
- 1 cup milk chocolate chips
- 1 cup white chocolate chips
Method
Melt butter, and add both sugars and cream these together.
Beat in the eggs and vanilla then mix in the dry ingredients.
Roll into medium sized balls, making sure the mixture is not too wet!
Put on a well greased baking tray.
Bake at 180° for 8-10 minutes.