Ingredients
1/2 cup of softened butter
1/2 cup of smooth or crunchy peanut butter
1/2 cup of white Sugar
1/2 cup of Soft Brown Sugar, firmly packed
1 egg
1 1/4 cups flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup chocolate chips
Method
Preheat oven to 180°C.
Cream the butter, peanut butter and sugars until light. Add the egg and mix until fluffy.
Sift the flour, baking powder, soda and salt into the sugars and butters Add the chocolate chips.
Drop dough by teaspoonfuls onto lightly greased baking sheets. Bake for 10-12 minutes
